Shakkar Pare Recipe | Sweet Crisp Shakkar Para Recipe

Shakkar Pare Recipe

Shakkar Pare or Shakkar Para is a festival treat. This is a crisp and crunchy sugar-coated fried biscuit. This is an ideal sweet snack to crunch. In India, it is usually prepared at home during festivals like – Holi, Diwali and Ganesh Chaturthi. This an easy to cook and store recipe. You will also find … Read more Shakkar Pare Recipe | Sweet Crisp Shakkar Para Recipe

Kachori | How to make Moong Dal Khasta Kachori

Kachori Recipe

Kachori filled with tangy, spicy flavor is loved by everyone. Flaky, crispy from outside is full of protein and carbohydrates. It a complete diet. The filling is prepared from a variety of Dal. Some prepare it with Urad Dal or Channa Dal. But the most popular one is the Moong Dal Khasta Kachori. In India, … Read more Kachori | How to make Moong Dal Khasta Kachori

Namak Pare Recipe | Indian Namak Para Snack Recipe

Namak Pare

You will find Namak Para in every tea stall of the Indian Subcontinent. Bengali’s call it Nimki and in Uttar Pradesh and Bihar people call them Namkin. These Namak Pare are rhombus shaped crispy and crunchy fried biscuits. People love to enjoy this salty snack with Ginger Tea. A sweeter version of Namak Pare called … Read more Namak Pare Recipe | Indian Namak Para Snack Recipe