This is a regal dish, Mughlai Chicken Biryani is fit for a king and a relish for many people. This recipe combines special ingredients in the Mughlai style of cooking – when you have a company, then it is a complete one-consonant. Chicken Biryani is not only a delicious food. A layer of rice with … Read more
Chilli Chicken recipe is the most loved Chinese recipe along with chow mein recipe. People love to consume Chilli Chicken Dry as a starter. It is the most demanded appetizer in Indian restaurants. Some also love to enjoy this recipe with Fried Rice and Hakka Noodles. If you are also among them then cook this … Read more
What is Murgh Musallam Murgh Musallam is a whole chicken recipe. Murgh in Urdu means chicken and Musallam stand for whole or entire. Thus we cook Murgh Musallam with a whole chicken, cooked in spices. Murg Musallam is a lavish dish in which a whole chicken is marinated then stuffed with eggs and stuffing prepared … Read more
As soon as images of tandoori chicken float in our mind. A full chicken hanging in the Barbeque Skewers comes in our mind. This bright red color chicken with the dark brown impressions is mouth-watering. When served with onion rings, lemon pieces, and green chutney, we just can’t wait to feel the delight of this … Read more
Afghani Chicken Kebab is a delicious chicken recipe from Afghanistan. A very easy grilled chicken recipe marinated in curd and spices. Learn the way to prepare chicken Afghani.
Chicken Korma is a delicious chicken recipe with a thick gravy. The recipe is not only aromatic but it has a versatile flavor of nuts. This flavor comes from the use of almonds and cashew. These ingredients along with onion and curd make the gravy thick. Aroma comes from the use of Indian spices and … Read more
Chicken Keema is a delicious chicken recipe. We call Minced meat as Keema or Qeema. Thus Chicken Keema is a Minced Chicken recipe like curry. You can fill this recipe in your Samosa to prepare Chicken Samosa. I use to fill it in Chicken Sandwich, Chicken Patties, Chicken Rolls, and many more. I also prepare … Read more