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Kheer Recipe | Rice Pudding

by Punam Paul
Kheer Recipe

Rice kheer is a traditional rice pudding made by simmering rice in milk along with nuts and saffron. A delicacy and enjoyed by everyone across India on various festivals and birthdays.

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Dabeli Recipe | How to make Dhabeli Recipe

by Punam Paul
Dabeli Recipe

Dabeli, Kachchi Dabeli, or Dabal Roti is a popular dish in western India. It originated in the Kutch district of Gujarat. With a potato patty placed in the center. Sprinkled with Dabeli Masla, this dish looks like a burger. This recipe tastes sour, sweet, pungent, and salty.

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Thekua Recipe | Khasta Thekua Recipe with Jaggery

by Punam Paul
Thekua Recipe

Thekua recipe is a popular sweet snack from Bihari and Bengali Cuisine. These are very good breakfast or brunch recipe. It is very durable and can be easily stored for a fortnight in an airtight container.

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Malai Ghevar Recipe | How to make Malai Ghevar

by Punam Paul
Malai Ghevar

Ghevar is a Rajasthani cuisine also popular among Haryana, Delhi, Gujarat, western Uttar Pradesh, Madhya Pradesh, etc. This sweet is traditionally prepared Teej and Raksha Bandhan Festival. This mesh type disk-shaped cake soaked in sugar syrup covered with freshly prepared cream is awesome in taste.

Categories Dessert Recipes, Recipes, Sweet Recipe Leave a comment

7 Cup Burfi Recipe | 7 Cup Cake

by Punam Paul
7 Cup Burfi
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Moong Dal With Palak

by Punam Paul
moong dal with palak recipe
Categories Dal Recipes, Recipes Leave a comment

Mughlai Chicken Biryani | Quick Chicken Biryani Recipe

by Punam Paul
Mughlai Chicken Biryani Recipe

This is a regal dish, Mughlai Chicken Biryani is fit for a king and a relish for many people. This recipe combines special ingredients in the Mughlai style of cooking – when you have a company, then it is a complete one-consonant. Chicken Biryani is not only a delicious food. A layer of rice with … Read more

Categories Chicken Recipes, Recipes Leave a comment

Veg Toast Sandwich | Spicy Veg Sandwich Recipe

by Punam Paul
Veg Toast Sandwich

Veg toast sandwich is a very popular street food in Mumbai, India.  It is different from the regular Vegetable sandwich that we prepare with mayonnaise sauce at our home. Since we prepare it with vegetables and Indian spices. Thus, this sandwich is very nutritious as well as spicy and tangy. Quick and easy to prepare … Read more

Categories Recipes, Snacks 5 Comments

Jalebi Recipe | How to make Crispy Jalebi at home

by Punam Paul
Jalebi

Jalebi recipe is a very popular Indian street food. It is usually served in breakfast along with Poori and Hing Aloo recipe. Many Indian families go and buy this Jalebi from these roadside restaurants and sweet shops to consume it in their breakfast.

Categories Recipes, Sweet Recipe Leave a comment

Rasmalai | Easy Tips for Soft Spongy Rasmalai Recipe

by Punam Paul
Rasmalai

Rasmali gets its name from 2 words. Ras meaning sugar syrup and Malai for Cream. So, it includes both. Thus Rasmalai is spongy, juicy sweet flat Chena balls, dipped in creamy thick milk. Garnished with chopped pistachio, chopped almonds, and saffron threads, this recipe looks beautiful. In Bengali’s tone, we also call it Rossomalai. Rasmali … Read more

Categories Recipes, Sweet Recipe 4 Comments
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Recent Posts

  • Kheer Recipe | Rice Pudding
  • Dabeli Recipe | How to make Dhabeli Recipe
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  • 7 Cup Burfi Recipe | 7 Cup Cake
  • Moong Dal With Palak
  • Mughlai Chicken Biryani | Quick Chicken Biryani Recipe
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  • Jalebi Recipe | How to make Crispy Jalebi at home
  • Rasmalai | Easy Tips for Soft Spongy Rasmalai Recipe
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